That Contain Citric Acid
Citric acid is a weak organic acid that occurs naturally in various fruits, especially citrus fruits. It offers potential health benefits, such as protection against kidney stones and enhanced mineral absorption.
While citric acid is typically linked to citrus fruits, citrus fruits are not the only ones with citric acid.
You will find citric acid in both dried and fresh apricots. However, the fresh ones appear to contain more citric acid than the dried ones.
Like blackberries, cherries are acidic fruits containing various weak organic acids. While malic acid makes up around 75% of the total acid content in cherries, you will find some citric acid in them.
Grapefruits contain around 1.5% to 2.5% citric acid, which is a lot compared to many other fruits.